Thin crepe filled with spiced potatoes, carrots, and leeks.

Hard-boiled egg wrapped in spicy vegetable filling and crepe.

Stuffed with minced chicken, potatoes, and Ceylon spices.

Peppery filling of slow-cooked mutton and mashed potatoes.

Yellow split pea fritters with onions, curry leaves, and chillies.

Savoury doughnut made from fermented black gram batter.

Triangular pastry with spiced potatoes and green peas.

Pastry triangles stuffed with seasoned minced chicken.

Flaky pastry triangles filled with bold, spicy mutton mince.